ARAMARK UNITED NATION

“Since 1945, the United Nations has impressed visitors from around the world with its multi-cultural ambiance and panoramic views of the East River and New York City Skyline. When your event demands more than just a space, choose the place where dignitaries and heads of state dine each day.Schiller's Liquor Bar is a casual neighborhood restaurant with a continental menu. Dishes include rotisserie chicken with roasted potatoes, steak and French fries, fresh fish of the day, a selection of pastas and sandwiches, and a market oyster bar. We offer a seasonal list of house cocktails. The wine list consists of 3 wines: CHEAP, DECENT and GOOD. CHEAP is the best. Schiller's Liquor Bar is open daily for breakfast/brunch, lunch, dinner, and late night supper. The owner is Keith McNally and the chefs are Riad Nasr and Lee Hanson, who are also the executive chefs of Balthazar in Soho, Pastis in the Meatpacking District, and Minetta Tavern in Greenwich Village. MICHELIN guide 2011 Recommended. Inspired by the UN’s distinguished setting and dedicated to pleasing its many famous guests, our culinary team brings energy and creativity to the globally inspired cuisine of the Delegates Dining Room. Our eclectic and extensive catering menus feature meticulously researched recipes from Greece, Italy, China, Germany, Spain, Morocco and other nations, as well as authentic, high quality ingredients. Our chef's credentials include cooking for America’s leading corporations, as well as commanding the kitchens of some of Manhattan’s busiest restaurants. They fuse classic training with hands-on experience to tempt the diverse palates of our international clientele.”

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